Holiday Cookies: Ginger Snaps
staceyantine
December 14, 2011
These crunchy ginger snap cookies are hard to keep in the cookie jar because they’re so delicious! They’re a family favorite at HealthBarn, and they’re
Easy snacks, appetizers and meals that taste great and the whole family will enjoy!
These crunchy ginger snap cookies are hard to keep in the cookie jar because they’re so delicious! They’re a family favorite at HealthBarn, and they’re
2 large sweet potatoes, peeled and chopped 4 medium carrots, peeled and chopped 1 onion, peeled and chopped 2 cloves of garlic, peeled and chopped
Cook one-half cup of oatmeal with cinnamon—this spice will warm you up on the coldest day! Try it topped with toasted almond slices, a drizzle
This is an easy recipe for tweens or teens to make after school in the toaster oven. For younger children, first cut the apple into
Pre-made cranberry sauce found in the grocery store can be loaded with sugar and preservatives. Try making your own cranberry fruity composite. It’s quick and
On March 2nd, 1904, Theodor Seuss Geisel, better known as Dr. Seuss, was born. What better way to celebrate the birthday of one of our
For the past five years my husband and I have been addicted to the lentil soup at our local Middle Eastern restaurant. It’s rich and
Indigenous to Asian countries, lotus stems are edible roots of the lotus flower and are used as a root vegetable. Learn a bit more about
Kale and Sausage Soup Ingredients: 2 T olive oil 2 cloves garlic, minced 1 medium onion, diced 3 spicy Andouille chicken sausages (or any chicken
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