Honeydew Italian Ice

Honeydew Italian Ice

Just dew it! This honeydew Italian ice treat has all the satisfaction of a frozen dessert with the wholesome nutrition of fresh fruit.

Its ample water and potassium content makes for a perfect electrolyte replenisher on a hot day, especially when paired with a salty snack. But the health benefits don’t stop there! This sweet Italian treat is tasty and nutritious.

Health Benefits of Honeydew

Honeydew has an abundance of vitamin C, which contributes to immune function and radiant skin. (1) It’s also packed with fiber that enables the growth of healthy gut bacteria and other digestive benefits.

How to Choose a Honeydew Melon

For an extra burst of sweetness, choose a ripe melon. Don’t know how to tell? Its skin says it all! While honeydew is a green melon, a green-colored surface means that it isn’t quite ripe yet. Look for a melon with a yellowish cream-colored exterior to enjoy its tasty summer flavors at its best.

honeydew italian ice with green and yellow placemats
This treat has all the satisfaction of a frozen dessert with the wholesome nutrition of fresh fruit.

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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 2


  • 3 cups of ice
  • 2 ½ cups of honeydew


  • In a blender or food processor, blend 3 cups of ice until it has a shaved consistency.
  • Place shaved ice in a medium-sized bowl.
  • In a blender or food processor, blend honeydew melon until liquid.
  • Pour honeydew blend over ice.


Magnesium per serving: 21mg


Nutrition Facts
Honeydew Italian Ice Recipe
Amount Per Serving
Calories 76
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Sodium 38mg2%
Potassium 484mg14%
Carbohydrates 19g6%
Fiber 2g8%
Protein 1g2%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Tag @melissashealthyliving on Instagram!


  1. Carr, A. C., & Maggini, S. (2017). Vitamin C and immune function.Nutrients, 9(11) doi:10.3390/nu9111211

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